About us

We provide a plug&play sensors, real-time data analysis and automatic control across
in the bioprocess industries working with green technologies

Our services

Do you need help with choosing the right process parameters to be monitored and controlled?

Or perhaps you are looking for ways to interpret data to obtain real, valuable insight about the production?

With a background in Biotechnology and Chemical Engineering, we have expertise in optimization of many different production processes. Having worked with everything from the Food Industry, Agriculture and Biorefining Technologies, we bring our expert knowledge to the discussion table. As an example, all biological processes have a certain temperature optimum. Thus, a simple temperature measurement is very often needed to ensure optimal conditions.
However, using the data from the temperature-sensor to study the metabolic heat management, and thereby the efficiency of the production, is a different story.

So, whether you are looking for simple setup advice or more advanced biological insights, we are always open to discuss opportunities

Get in touch

The team

Johan Egsgaard Thomsen

CO-FOUNDER | Product Development
M.Sc. in Biotechnology & Chemical Engineering
"I love tinkering with gadgets and new technologies, but I love even more to create them myself. Especially the act of abstracting complex technologies and concepts to a level, where everyone can use it and benefit from it makes the engineering profession meaningful to me. Thus, I thrive in projects where both a deep technical understanding and a high-level perspective are required."

Emil Jakobsen

CO-FOUNDER | Operations
M.Sc. in Biotechnology & Chemical Engineering
"In Consibio, we all share a love of things that grow. I am truly passionate about working with the diverse world of living systems and finding ways to understand it better with smart technologies. I love working with complex mathematical models, such that novel insights of biological systems can be extracted from simple sensor data. Inspired by passionate team-members, I enjoy working in Consibio every step of the way."

Søren Jessen Kjær

CO-FOUNDER | Commercialization
M.Sc. in Biotechnology & Chemical Engineering
"I have strong competitive spirit and a curios mind. I get my motivation from problem solving when navigating difficult situations where risk-taking is a daily companion. This, along with the constant uncertainty in starting up a business, makes my choice of co-founding Consibio the best decision I have ever made. I have previous experience in analytical chemistry, modelling of biological processes and industrial control & instrumentation which is why I think the intersection of technology and biology is a perfect match."

Thorbjørn Bøgh Jensen

Student Helper | Production
"I started as an intern at Consibio in the summer of 2019. Drawn in by my curiosity of innovative new technology, the place where my engineering skills can flourish is Consibio. Being able to learn, construct and finally control complex biotechnological systems is the experience I relished deeply. I also thrive when the work I do has a higher perspective, especially when it leads to a positive environmental impact. Thus, working at Consibio just makes sense."